Aaate ki Pinni 

aata pinni

Aaate ki Pinni is a very popular Punjabi sweet eaten almost everywhere in India.Its basically a Ladoo made with whole wheat flour, nuts and cashews.Its full of energy.Its also good for people who suffer from weakness and vigour.Once prepared this Ladoo doesn’t spoil for 30days in a moisture free airtight environment.Its perfect for sweet cravingsRead more

Golden Matcha Brownie 

golden_matcha_cake

This is the first post of the new series called Microwave and Bake.It will feature quick and easy recipes most of which would be doable in under 5min and require very few ingredients and of course a microwave.Before starting the series I would like to talk about some safety instructions before starting to use yourRead more

Valentine’s Day Special Lemon Cookies

lemon_cookies

  Lemon cookies are yummy crumbly soft cookies made with a very few ingredients.They have a very light buttery texture and taste incredibly good.You can top them with caramel, chocolate, meringue, lime zest or add in berries of your choice. You can also use avocado instead of butter and make a vegan low fat versionRead more

Gastronomical Journeys: German Sauerkraut

sauerkraut

Sauerkraut is another great fermented salad that is very popular in eastern and Central Europe and of course Germany.Sauerkraut is a natural probiotic and perfect recipe for a unhealthy gut.Sauerkraut is not only a rich source of Vitamin C,B,K but it also contains important nutrients like calcium,magnesium,fiber,folate,iron,potassium,copper and manganese.Fermented foods are alkaline in nature and helpful in regulating the pH of your body which is imperative for good overall health.