Homemade Marinara Sauce 

marinara sauce

Homemade sauces are always the best, they are devoid of preservative and high levels of sodium.They are super easy to make and perfect for times you have fresh fruits and veggies from th market. INGREDIENTS Fresh Tomatoes-4 Onion-1 Garlic-4 cloves Green Chilli-1 Salt- to taste Black Pepper- 1 teaspoon Oil -1 tablespoon RECIPE Puree tomatoesRead more

Penne Rigate Pasta

  Penne Rigate with a Cheesy Twist <3 Here’s a closer look INGREDIENTS Pasta-Gourmet Penne Rigate by Del monte  (buy here)-500g Spring Onions-3,4 Garlic-7,8 cloves Ginger-1 inch piece Tomatoes-3 red organic Green Chilli-3,4 Coriander/Parsley-a bunch Cheese-1 cup Oil-2 tablespoon Extra Virgin Olive Oil-1 tablespoon(optional for topping)   RECIPE Start by washing all your veggies becauseRead more

THERE IS ALWAYS ROOM FOR DESSERT

Who doesn’t look Biscotti- a crunchy almond cookie.Biscotti, or twice-baked in Italian, is a finger food that goes great with morning coffee – dunked, of course. It is a very crisp snack which is dried in open air after it is cooked to give it this unique characteristic. The variations on biscotti are endless: almondRead more